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Desi Fusion Mini Desserts

Desserts inspired by some of my favorite Indian sweets, all served in 3oz verrines.
Rasmalai Tres Leches
Rasmalai Tres Leches

Sponge cake soaked in a malai mix scented with cardamom and pistachios, a Desi favorite.

*Contains dairy, eggs, gluten, and nuts.

Chai Tiramisu
Chai Tiramisu

Our take on a Desi favorite, chai biscoot! Layers of creamy mascarpone, lady fingers soaked in masala chai (ChaiwaliTx), chai spiced coco powder.

*Contains dairy, eggs, and gluten.

Mango Cheesecake
Mango Cheesecake

Creamy mango cheesecake filling with a graham cracker crust.

*Contains dairy, nuts, and gluten.

Gulab Jamun Cheesecake
Gulab Jamun Cheesecake

Cardamom and rose water scented cheesecake layered with gulab jamun.

*Contains dairy, gluten, and nuts.

Rose Panna Cotta
Rose Panna Cotta

Our take on the refreshing falooda with an italian twist.

Mango Panna Cotta
Mango Panna Cotta

Rich and creamy panna cotta infused with mangoes and saffron.

*Contains dairy.

Rabri Panna Cotta
Rabri Panna Cotta

Inspired by one of my favorite childhood treats, blend of fresh cream, almonds, pistachios, and saffron.

*Contains dairy and nuts.